Showing posts with label CIP. Show all posts
Showing posts with label CIP. Show all posts

100% Hygienic Tank Cleaning Coverage & Water and Chemical Savings with Alfa Laval PlusClean® Nozzle

In the food, dairy beverage farmer, and personal care industries, sufficient tank cleaning can challenge certain products. It's not just about the tank walls. Internals like agitators connections and coils can create shadow areas with a high risk of product contamination. Solving this has meant techniques like spray balls, retractable cleaning devices, or the fill and dump method. These consume time, significant cleaning media, and energy, and they compromise hygienic safety.


Alfa Laval PlusClean® makes this challenge a thing of the past. This new cleaning nozzle ensures 100% cleaning coverage, even in shadow areas. Installed flush with the tank wall it, doesn't interfere with other internals in the tank and can even be used in tanks with components close to the walls.


Activated during cleaning-in-place, PlusClean® reduces water and chemical consumption by up to 80 percent and delivers a spray pattern optimized to cover shadow areas. It thereby guarantees 100 cleaning coverage regardless of your specific tank design, while a revolutionary built-in adjustment function makes installation and operation effective and easy.


PlusClean® is available with a pneumatic driven option combined with alpha level think top for intelligent control. It also comes in an ultra-pure version with the comprehensive Alfa Laval Q-doc documentation package.


With 100 cleaning coverage, the alpha level PlusClean® cleaning nozzle eliminates risk while reducing water and cleaning media consumption. It's easy to install, simple to use, and delivers rapid payback time.


For more information, contact:

Ives Equipment

https://ivesequipment.com

(877) 768-1600 

A Clean in Place (CIP) Mag Flow Meter with Pasteurized Milk Ordinance (PMO) Approvals

magmeter with PMO approval
Magmeter with PMO approval
(courtesy of SIEMENS)
Dairies have been hampered by a limited selection of flowmeters to process raw ingredients and maximize productivity. Faced with limited choices for instrumentation, the Food and Beverage Industry is always interested in new products and certification. In this case, the product is a "Clean in Place" (CIP) electromagnetic flow meter (Magmeter) with Pasteurized Milk Ordinance (PMO) approvals.

Clean-in-place (CIP) is a method of cleaning the interior surfaces of process equipmentpipes, vessels, and fittings, without disassembly. This is an invaluable technology in the dairy, brewery, beverage, processed foods, cosmetics, and pharmaceutical industries by providing a cleaning process which is faster, far less labor-intensive, more consistent, and with less chemical exposure to workers.

The Pasteurized Milk Ordinance, is published by the Food and Drug Administration further defines minimum standards and requirements for Grade A milk production and processing.

A Magmeter is an excellent flowmeter choice for dairy use because it is unaffected by suspended solids, viscosity, and temperature challenges typically found in food and beverage applications. Additionally, magnetic flowmeters provide:
  • Ease of installation with Tri-clamp fittings.
  • Stainless steel, obstruction less flow performance meets all sanitary requirements and is 3A certified.
  • Suitable for CIP and SIP cleaning.
  • IP67 I NEMA 4X rating that is upgradeable to IP68 /NEMA 6P.
Carrying a PMO approval provides the dairy with confidence and assurance that the magnetic flowmeters have been tested and approved precisely for use in their plant.

For more information, see the document below: